For Jakartans, it is an undeniable fact that Pantai Indah Kapuk (or PIK) is the 'Golden Mine' for foodies all around Jakarta. Or 'Heaven'. Or....whatever you want to call it as.
Especially this very place named Rukan Crown.
They got every types of dishes there, really. That place is like a collection of every kinds of dishes, no joke. From the modern Western dishes like BBQ, steak, pasta, and the likes, to the authentic Asian dishes such as noodles, sushi, and many more. Every restaurants have their own unique dishes, and for some, it might be somehow the same with one and another (e.g. sushi restaurants just blocks away from another). Not to mention, bubble tea shops.
Yeah, you get my point.
For a person like me who lived miles away from PIK, this is (again) a rare chance for me to try one of their hip restaurants there. As you can see, Jakarta has this plague called 'traffic jam'. And we all avoided on going there because of that reason, since you'll spend at least 1-2 hours to go there and go back home. However, since our church is located at Pluit, PIK just seemed so near to us (lol). And so there we went.
Originally, I told my parents to just choose wherever they want to eat, but since the final choice was on my hands (I'm the foodie in the house, haha), the choice landed on Beatrice Quarters.
The place has its cute ambiance, and like what my mom said, 'it looks like a place for kids'. For me, it has that combination of home-y Victorian era of a house, and the bright colors did reminded me of vintage things. It's an ideal place for hangout, and the indoor place is quite small. Although girly things are never my thing, but overall, I quite liked this place.
The place was still empty when we got there, so we were the first customers. We chose the indoor seating, and began on flipping through the menu. First, the table. It got a collage-type of table, which is unique on its own.
The table |
Their cute menu design |
Mix Fruits (55k) and Fruitopia (not in the picture, 55k) *shared |
Next is my brother's brunch; All Day Breakfast. He had a fondness on scrambled eggs, and so he chose that one. And really, this is quite a big feast for him. It got all of the breakfast goodness in one plate. One thing that I liked was the baby potatoes. They still got their skins on! YAY! But well, I didn't get a taste of the rest of the plate's delicacies, so no further comment on it. ;)
All Day Breakfast w/ Scrambled Eggs (40k) |
Maybe.
Chicken Garlic Pasta (30k) |
I ordered a Apple Pie Millefeuille simply because I love apple pie, and a big fan of those juicy pies. Although I was a bit tempted to get the Matcha one instead, but I suppose that was rather too mainstream, yeah? All of them are in 20cm of length; pretty big for my preference. All in all, at first glance, the presentation is a real eye-candy. Simple and chic, that's what I would describe it as.
And in one bite, all of my stomach's fullness disappeared in a blink of an eye, and I craved for more.
What makes it delightful, though? I think every part of this desserts, every elements of it, did their best jobs on complimenting each other. The top part of the millefeuille; the apple filling, was quite light (not too much cinnamon in it). Exactly what I needed at that moment. The vanilla cream was very creamy, but not to the point where I would stop eating it. The crispy crepe was not thin enough, however. But that's okay. And the vanilla ice cream was a perfect finish for this delightful dessert.
Apple Pie Millefeuille (33k) |
Beauty at first sight :) |
Good (though decent) food, good music, good atmosphere (with a minus point for service). Quite an ideal place for weekend hangout, dontcha think? :) It didn't make me go 'wow' all the way (except the desserts), but it was a good dining experience.
And thank you for the satisfying brunch, Beatrice Quarters. Let's see if I can come again soon, hmm? ;)
Beatrice Quarters
Jalan Marina Ruko Crown Blok B/26
Bukit Golf Mediterania, Pantai Indah Kapuk (PIK)
Jakarta
Tel.: +62 813 2215 7245
This looks lovely!
ReplyDeleteI came accross your blog on the foodie blog roll! love it
xo Marez
http://cantcooksowhat.com
Hello! Glad you liked it :))
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